Masalyacha achar Recipe - Calories, Nutrition & GI
Masalyacha achar has 18.7 calories per serving (1 Tea Spoon) — that's 373.5 calories per 100g. It provides 0.4g protein, 0.1g carbs, and 1.8g fat. With a low glycemic index (GI: 55), this recipe is...
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Cooking tools:
- Mortar and pestle
- Spice grinder
- Kitchen scale
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
- Mixing bowl
- Paper towel
- Skillet
- Pot
- Slotted spoon
- Spatula
- Plate
- Stove
- Airtight container
- Refrigerator
Ingredients
- 250 Grams of Raw fish
- 2 Table Spoon of Vinegar
- 200 Milliliters of Sesame oil
- 20 Grams of Chillies green - all varieties
- 10 Grams of Curry leaves
- 10 Grams of Garlic small clove
- 5 Grams of Ginger fresh
- 1 Gram of Cumin seeds
- 1/2 Tea Spoon of Fenugreek seeds
- 1/2 Tea Spoon of Turmeric powder
- 1/2 Tea Spoon of Mustard seeds
- 2 Table Spoon of Salt
- 2 Tea Spoon of Red chilli powder
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