Tasty “Toona” Salad
1 lb. firm tofu, frozen, then thawed 1/4 small green bell pepper, finely chopped 1 Tbsp. minced red onion 1/2 cup vegan mayonnaise 2 Tbsp. soy sauce 1
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Ingredients
- 1 lb. firm tofu, frozen, then thawed
- 1/4 small green bell pepper, finely chopped
- 1 Tbsp. minced red onion
- 1/2 cup vegan mayonnaise
- 2 Tbsp. soy sauce
- 1 Tbsp. lemon juice
- 1/2-1 tsp. kelp or kombu powder (optional; available in health food stores)
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