Footeside Farm - Fine Quality Australian Native Foods
Roast and ground Wattle Seed adds unique flavor to this Sour Cream Tart, perfect for dessert. Serves 8-10.
Ingredients
- 1 sheet of frozen short crust pastry
- 250ml sour cream
- 1 level tablespoon Footeside Farm Wattle Seed, roasted and ground
- 2 eggs
- 1/2 cup sugar
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