Grilled or Broiled Asparagus recipe | PCC Community Markets
Marinate fresh asparagus with a simple blend and grill until tender-crisp for a flavorful side dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pccmarkets.com.
Ingredients
- 1 bunch asparagus (20 to 30 spears)
- 1 small shallot, minced
- 1/2 teaspoon dried thyme
- 1/4 cup orange juice concentrate
- 1 tablespoon balsamic or red wine vinegar
- 1/4 cup extra virgin olive oil
- Salt and pepper, to taste
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