Creamy Chicken Alfredo Lasagna Rolls with Cheesy Layers - Iam Cooker
Tender noodles wrapped with chicken, creamy Alfredo, and melted cheese for a rich, comforting Italian-inspired meal.
Ingredients
- 12 lasagna noodles, cooked and cooled
- 2 cups cooked chicken, shredded
- 1 cup ricotta cheese
- 1 cup shredded mozzarella cheese, divided
- 1/2 cup grated Parmesan cheese
- 1 large egg, beaten
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- 1 jar Alfredo sauce (about 15 ounces)
- Fresh parsley, chopped, for garnish
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