Bourbon Street Milkshake Recipe
You’ll need bourbon and hazelnut spread for this adult twist on a milkshake, which came to The Times from the Brooklyn Bowl restaurant in that borough The vanilla in the bourbon is brought out by...
Ingredients
- 1 cup vanilla ice cream made with egg yolks
- 2 tablespoons whole milk
- 1 1/2 ounces bourbon
- 2 tablespoons hazelnut spread
- 1 teaspoon malted milk powder (optional)
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