One-Pot Swedish Meatballs with Egg Noodles Recipe - BettyCrocker.com

One-Pot Swedish Meatballs with Egg Noodles Recipe - BettyCrocker.com

www.bettycrocker.com

Do dinner and not the dishes with this one-pot Swedish meatballs recipe! You can even double the meatball recipe and freeze the extra meatballs for the next time you’re craving

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Ingredients

  • 1 lb lean (at least 80%) ground beef
  • 1 cup Progresso™ plain panko crispy bread crumbs
  • 1/2 cup finely chopped yellow onion
  • 1/4 cup finely chopped fresh Italian (flat-leaf) parsley
  • 2 teaspoons salt
  • 1/2 teaspoon pepper
  • 1/4 teaspoon ground allspice
  • 1/3 cup milk
  • 1 teaspoon Worcestershire sauce
  • 1 egg
  • 1 tablespoon butter
  • 1 carton (32 oz) Progresso™ chicken broth
  • 3/4 cup heavy whipping cream
  • 4 cups medium egg noodles (from 16-oz bag)

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