(Vegan) Sweet potato wellington with mushrooms Recipe | Braun AE
(Vegan) Sweet potato wellington with mushrooms: discover how easily and quickly you can prepare this tasty recipe invented by Kerstin Getto, exclusively for Braun.
Ingredients
- 4 servings
- 2 sweet potatoes
- 600 grams mushrooms
- 1 bunch of thyme
- 1 onion, large
- 2 garlic cloves
- 1 tsp. sugar
- 2 Tbsp. tomato paste
- 1 roll puff pastry, (vegan)
- 1 egg, (for vegan version, skip the egg)
- salt
- pepper
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