Easy Leftover Corned Beef Tacos Recipe - Sunset Magazine
Easy Leftover Corned Beef Tacos with charred tortillas, jalapeño, and fresh herbs from Sunset Magazine. Perfect for using up leftover corned beef!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sunset.com.
Ingredients
- 1 lb cooked corned beef, diced
- 8 corn tortillas
- 1 jalapeño, sliced
- ¼ cup diced white onion
- ¼ cup chopped cilantro
- ¼ cup pepperoncini
- 6 nasturtium flowers (optional)
- 1 lime, quartered
- hot sauce
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