BBQ, the best pork tenderloin - Tips and Crafts
Enjoy your barbecue a little longer
Ingredients
- 1 pork tenderloin of 1 lb
- 1/2 cup of olive oil
- 1⁄3 cup soy sauce
- 1/4 cup red wine vinegar
- 1 lemon (juice only)
- 2 tablespoons Worcestershire sauce
- 2 tablespoons fresh parsley, finely chopped
- 2 teaspoons dry mustard
- Black pepper
- 4 cloves of garlic
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