Quick & Tasty Smoked Salmon and Cream Cheese Pizza Recipe - Beard and Bonnet
Crispy smoked salmon and cream cheese pizza satisfies fancy cravings without fancy skills. Try this 30-minute gourmet recipe tonight and enjoy a simple yet indulgent meal that feels...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.beardandbonnet.com.
Ingredients
- 2 naan bread (or store-bought pizza crust or flatbread)
- 2 ounces (56 grams) smoked salmon (lox or gravalax)
- ⅓ cup (80 milliliters) cream cheese, at room temperature
- 2 tablespoons (30 milliliters) capers, drained and patted dry
- Red onion, thinly sliced
- Fresh parsley, chopped (optional)
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