Pork with cabbage | The Happy Chef

Ingredients

• 600-700 g pork
• 1/3 cup oil - sunflower oil or pork lard
• 2 onions
• 1 tsp paprika
• 2-3 tomatoes
• savory
• pepper
• cumin
• 1 bouillon cube
• 1 cabbage (large)
• 1-2 tbsp flour
• citric acid