Herby Potato Salad
A perfect side dish for spring & summer! This herby potato salad is vibrant, zesty & creamy, packed with nutrients & antioxidants from fresh herbs.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at flannerys.com.au.
Cooking tools:
- Blender
- Pot
- Saucepan
- Colander
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Spoon
- Slotted spoon
- Paring knife
- Stove
Ingredients
- 1kg baby white potatoes, boiled & cooled
- 150g green beans, blanched
- 1 small fennel, shaved
- 3-4 Big Boys eggs, soft boiled
- ½ cup Gevity Rx bone broth mayo
- ½ cup dill
- 1 cup basil
- ¼ cup chives
- 1 clove garlic
- ½ lemon, juiced
- Salt
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