Tasty Tuna Quiche Recipe
Enjoy this quick tuna quiche, perfect with any canned fish. It's a simple and flavorful dish everyone will love!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bylena.com.
Cooking tools:
- Kitchen scale
- Rolling pin
- Baking dish
- Oven
- Mixing bowl
- Whisk
- Wooden spoon
- Measuring spoon
- Chef's knife
- Cutting board
- Colander
- Can opener
Ingredients
- ● Butter 90 g softened to room temperature
- ● Sour cream 5 tbsp + 200g for the filling
- ● White flour 200 g for the crust
- ● Baking powder 1 tsp
- ● Salt and pepper 1 tsp
- ● Canned tuna 3 pieces each can is 160g ( 130g net weight of tuna)
- ● Egg 3 pieces
- ● White flour 2 tbsp for the filling
- ● Green onions 4 pieces or parsley
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