Beef korma | AH7.fit™
Tender beef in a creamy yogurt base, spiced with turmeric, cumin, and garam masala—let this royal Mughlai dish take you on a flavorful journey. Perfect for curry lovers!
Ingredients
- Beef: 1 lb (450 grams)
- Yogurt: 1 cup (240 ml)
- Onions (sliced: 2 large)
- Garlic (minced: 4 cloves)
- Ginger (minced: 1-inch piece)
- Ground turmeric: 1 tsp (5 ml)
- Ground cumin: 1 tsp (5 ml)
- Ground coriander: 1 tsp (5 ml)
- Garam masala: 1 tsp (5 ml)
- Chili powder: 1/2 tsp (2.5 ml)
- Almonds (grounded: 1/4 cup (60 ml))
- Fresh cream: 1/2 cup (120 ml)
- Oil: 2 tbsp (30 ml)
- Salt to taste
- Water: 1/2 cup (120 ml)
- Fresh cilantro (chopped: for garnishing)
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