Apple Muffins with Cinnamon Crunch Topping Recipe

Apple Muffins with Cinnamon Crunch Topping Recipe

www.womensweeklyfood.com.au

These muffins have a soft and fruity centre and with a delicious crunchy topping.

View full recipe on www.womensweeklyfood.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.

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Ingredients

  • 125 grams (4 ounces) butter
  • 2 medium_piece green-skinned apples (300g)
  • 1 cup (150g) self-raising flour
  • 1 cup (150g) plain (all-purpose) flour
  • 2/3 cup (150g) firmly packed light brown sugar
  • 3/4 cup (180ml) buttermilk
  • 1 egg
  • 20 grams (¾ ounce) butter
  • 1/4 cup (25g) coarsely chopped walnuts
  • 2 tablespoons firmly packed light brown sugar
  • 1 teaspoon ground cinnamon
  • 2 tablespoons plain (all-purpose) flour

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