easy miso coconut macaroons
Here's a new recipe for you to try: yummy miso coconut macaroons! Made with egg, desiccated coconut, honey, caster sugar & our miso'easy traditional. Serves 4.
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Cooking tools:
- Oven
- Stove
- Saucepan
- Spoon
- Kitchen scale
- Measuring spoon
- Ice cream scoop
- Baking sheet
- Parchment paper
- Aluminum foil
- Airtight container
Ingredients
- 2 egg whites
- 100g desiccated coconut
- 1 tbsp honey
- 175g caster sugar
- 2 sachets miso'easy traditional
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