Spaetzle Recipe - (4.5/5)
Spaetzle is a traditional, and very popular German noodle. Spaetzle is excellent cooked with caramelized onion and melted imported Emmentaler or Swiss cheese.
Keywords
- Spaetzle
- recipe
- noodle
- Pasta and Noodle
- Main Ingredients
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.keyingredient.com.
Ingredients
- For the pan of cooked spaetzle:
- 3 eggs, beaten and frothy
- 3 cups flour, sifted
- 1/4 teaspoon salt
- 1 cup milk
- 1 stick unsalted butter
- Chopped fresh parsley
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