Egg Tarts - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Food processor
Ingredients
- 60 g icing sugar
- 200 g unsalted butter
- 370 g plain flour
- 1 egg
- 1 pinch salt
- 1 tsp vanilla extract
- 120 g icing sugar
- 350 g water
- 100 g evaporated milk
- 5 eggs
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