Beef Tenderloin Roast (Herbed Garlic Butter) Recipe

Beef Tenderloin Roast (Herbed Garlic Butter) Recipe

onlyrecipes.app

This garlic herb beef tenderloin roast gives your average steak a major (easy) upgrade. Total time: 45m. Serves 8. Get the full recipe with ingredients and step

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Cooking tools:

  • Instant-read thermometer
  • Cast iron skillet
  • Butcher's twine
  • Oven
  • Stove
  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Paper towel
  • Spoon

Ingredients

  • 1 center-cut beef tenderloin roast (4 to 4 ½ pounds) (trimmed and tied)
  • 2 teaspoons kosher salt
  • 1 teaspoon freshly ground black pepper
  • 2 tablespoons avocado oil
  • 6 tablespoons softened butter
  • 6 garlic cloves (minced)
  • 1 teaspoon finely chopped fresh rosemary leaves
  • 1 teaspoon finely chopped fresh thyme leaves

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