My Go-To Way on How to Bake a Beef Tenderloin Roast
Want to learn how to bake a beef tenderloin roast? Try my herb-glazed recipe for a tender, flavorful dish that's perfect for festive dinners or cozy…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eppyc.com.
Ingredients
- 2-3 lbs beef tenderloin, trimmed
- 2 tablespoons olive oil
- 3 cloves garlic, minced
- 1 tablespoon fresh rosemary, chopped
- 1 tablespoon fresh thyme, chopped
- 2 teaspoons salt
- 1 teaspoon black pepper
- 1 cup red wine (optional)
- 1 cup beef broth (optional)
- 1 tablespoon unsalted butter (optional)
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