Easy Cranberry Pistachio Shortbread Cookies Recipe - The Luna's Kitchen
Cranberry Pistachio Shortbread Cookies – festive, buttery, and irresistibly flavorful. Easy to make, perfect for gifting, and loved all year round!
Ingredients
- 1 cup (2 sticks) unsalted butter, softened
- 2/3 cup granulated sugar
- 1/2 tsp vanilla extract
- 1/4 tsp almond extract (optional)
- 2 cups all-purpose flour
- 1/4 tsp salt
- 2/3 cup dried cranberries, roughly chopped
- 2/3 cup shelled pistachios, roughly chopped
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