Ginger Chocolate Pot Recipe | Chocolate Pudding
This delicious pudding recipe for ginger chocolate pots pairs bitter chocolate with sticky, sweet ginger - utterly heavenly.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thehappyfoodie.co.uk.
Ingredients
- 150ml double cream
- ½ a vanilla pod, split in half lengthways
- 125g dark chocolate (70% cocoa), broken into pieces
- 100ml milk
- 2 egg yolks
- 1 heaped tbsp icing sugar
- 1 rounded tsp ground ginger
- 4-5 globes of preserved stem ginger, chopped into small pieces
- Several tsp ginger syrup (from the jar)
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