Gluten-Free Vegan Banana Bread Muffins Recipe

Gluten-Free Vegan Banana Bread Muffins Recipe

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Applesauce, bananas, light brown sugar, and olive oil are perfectly combined to make these delicious gluten-free vegan banana bread muffins.

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Ingredients

  • 1 cup gluten-free all-purpose flour mix (such as Bob's Red Mill®)
  • 0.5 cup light brown sugar
  • 2 teaspoons baking powder
  • 1 teaspoon ground cinnamon
  • 0.25 teaspoon salt
  • 2.5 ripe bananas, mashed
  • 0.25 cup applesauce
  • 0.25 cup extra-virgin olive oil
  • 1 teaspoon vanilla extract

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