Spaghetti aglio e olio | Good Food
Toss golden garlic and olive oil through spaghetti to make this classic Italian dish – simple, flavourful and ready in 15 minutes.
Ingredients
- 200g spaghetti
- 3 tbsp extra virgin olive oil
- 3-4 garlic cloves finely chopped
- 1/2 small red chilli finely chopped (optional)
- a small handful parsley finely chopped
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