Cantuccini – HOUNÖ Dev
Experience authentic cantuccini baked in the Invoq oven—crisp, golden, and perfect for dipping in coffee or wine! Try hazelnuts or switch to almonds or pistachios for a unique twist.
Ingredients
- 100 gr toasted chopped hazelnuts
- 100 gr dark chocolate nibs
- 150 gr butter
- 250 gr sugar
- 100 gr honey
- 20 gr vanilla sugar
- 1 egg
- 350 gr flour
- 11/2 teaspoon baking powder
- 1 lemon zest
- 1 orange zest
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