Poached plums with cinnamon recipe
Mmmm... there's so much to love about these poached plums. They are really versatile; try them on their own, or with Greek yoghurt and honey, stirred through your morning granola, as a side to...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dizzlesky.co.uk.
Cooking tools:
- Saucepan
- Stove
Ingredients
- 450g plums, quartered and stoned
- 5 tablespoons water
- 1 heaped teaspoon dark brown sugar
- 1 cinnamon stick
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