Simple citrus poached plums: Bejewel your comforting autumn desserts
Adorn your dessert table with these simple citrus poached plums and add some beautiful autumn colours with ruby-red plums.
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Ingredients
- 2 cups (500ml) water
- 1 cup (250ml) fresh orange juice
- ½ cup (125ml) sugar
- peel of 1 lemon
- peel 1 orange
- 1 cinnamon stick
- 6 whole plums, halved and stoned
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