Healthy Kesari Sabudana Kheer Recipe for Navratri | Almond Milk & Jaggery Twist
Celebrate Navratri 2025 with a healthier sabudana kheer recipe by Chef Rohit Dubey. Made with almond milk, jaggery, and saffron, this festive dessert is creamy, aromatic, and vrat-friendly
Keywords
- sabudana kheer recipe
- healthy sabudana kheer
- Navratri recipes 2025
- fasting recipes India
- vrat sweets
- kesari kheer
- almond milk kheer
- jaggery desserts
- Indian festival recipes
- Rohit Dubey Pilibhit House
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Ingredients
- 1/2 cup Sabudana (tapioca pearls)
- 2 cups Almond milk/ cow milk
- 1/2 cup Grated jaggery
- 2 tbsp Chopped almonds
- 2 tbsp Chopped pistachios
- 1 tsp Cardamom powder
- 0 g Few strands of saffron (soaked in 1 tbsp warm milk)
- 0 g Edible silver leaf (optional, for garnish)
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