Zucchini Noodles with Pesto
3 2. In a food processor combine the basil and garlic, pulsing until it’s finely chopped.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at reallyhealthyfoods.com.
Ingredients
- 4 small zucchini, with the ends trimmed
- 2 cups of fresh basil leaves
- 2 garlic cloves
- 1/3 cup of extra virgin olive oil
- 2 teaspoons of fresh lemon juice
- Sea salt
- Freshly ground black pepper
- Cherry/grape tomatoes (optional)
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