Slow Cooked Chicken Tikka Masala
Chicken Tikka Masala, made with a delicious combination of Changing Habits dried herbs and spices. Swap rice for cauliflower puree or cauliflower rice to really soak up those flavours!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at changinghabits.com.au.
Cooking tools:
- Slow cooker
- Skillet
- Oven
- Stove
- Chef's knife
- Cutting board
- Pitcher
- Spoon
Ingredients
- 1 tbsp olive oil
- 3 cloves garlic sliced
- 1 brown onion diced
- 3 chicken breast
- 400ml tomato puree
- 1 tbsp tomato paste
- 400ml can coconut milk
- 1 tbsp Changing Habits Ginger Powder
- 1 tbsp Changing Habits Garam Masala
- 1 tsp Changing Habits Curry Powder
- cracked Changing Habits Pepper to taste
- Changing Habits Seaweed Salt to taste
- 1/2 tsp Changing Habits Chilli Powder (optional)
- 2 potatoes cut into small cubes
- 1 bayleaf
- 4 cups rice, cauliflower rice or cauliflower puree
- handful fresh coriander leaves
- 4 lime wedges
- 4 tbsp greek yoghurt
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