Dreamy Mocha Cream Pie Recipe: A Silky Coffee Delight - Pro of Delicious Creations
Experience homemade mocha cream pie that balances rich coffee and chocolate in every creamy bite. Discover how this decadent dessert became a family tradition worth passing down!
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Cooking tools:
- Hand mixer
- Offset spatula
- Pie dish
- Peeler
- Oven
- Stove
- Saucepan
- Whisk
- Mixing bowl
- Spatula
- Cooling rack
- Plastic wrap
- Refrigerator
- Measuring cup
- Measuring spoon
- Chef's knife
- Fork
- Kitchen timer
Ingredients
- 1 ½ cups whole milk
- 3 large egg yolks
- ½ cup brewed strong coffee (cooled)
- 3 oz semi-sweet chocolate, chopped
- ½ cup granulated sugar
- 3 tbsps cornstarch
- 2 tbsps powdered sugar
- 2 tbsps unsalted butter
- 1 tbsp cocoa powder (unsweetened)
- 1 ½ tsp vanilla extract
- ¼ tsp salt
- 1 pre-baked 9-inch pie crust (graham cracker, Oreo, or traditional pastry)
- 1 cup heavy cream, cold
- Chocolate shavings or cocoa powder (for garnish)
Ready to cook this?
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