Mixed Berry Cobbler | Blue Jean Chef - Meredith Laurence
Pick whatever fruit is in season for this berry cobbler recipe. This version uses a mix of berries that you can find in the grocery store year round.
Ingredients
- 1/3 cup sugar
- 3 tablespoons cornstarch
- ½ teaspoon ground cinnamon
- pinch of salt
- 2 cups blueberries
- 2 cups blackberries
- 3 cups raspberries
- 2 tablespoons lemon juice
- ¾ cup flour
- 1 teaspoon baking powder
- ½ cup sugar
- ½ teaspoon salt
- ½ cup unsalted butter (cold cut into pieces)
- ½ cup milk
- Turbinado sugar
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