Peanut Butter Cheesecake Brownie Pie | Just A Pinch Recipes

Name: Peanut Butter Cheesecake Brownie Pie | Just A Pinch Recipes
Ingredients: ## CRUST; - refrigerated pie crust, room temperature; ## BROWNIE; 1 brownie box mix plus ingredients per package (I used Betty Crocker Supreme and saved the chocolate syrup for the topping); ## CHEESECAKE FILLING; 8 ounce(s) cream cheese, room temperature; 1/2 cup(s) confectioners' sugar; 3/4 cup(s) peanut butter; 1/2 cup(s) milk; 1 egg; 1 teaspoon(s) vanilla extract; ## TOPPING; - chocolate syrup; - semi-sweet mini chocolate chips; - whatever sounds good to you(i.e. peanuts, coconut, etc.)

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Preheat oven to 350. Press room temperature pie crust into 9" pie pan. Set aside. Cream milk and cream cheese with electric mixer on a lower speed until smooth. Add...

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Ingredients

## CRUST
- refrigerated pie crust, room temperature
## BROWNIE
1 brownie box mix plus ingredients per package (I used Betty Crocker Supreme and saved the chocolate syrup for the topping)
## CHEESECAKE FILLING
8 ounce(s) cream cheese, room temperature
1/2 cup(s) confectioners' sugar
3/4 cup(s) peanut butter
1/2 cup(s) milk
1 egg
1 teaspoon(s) vanilla extract
## TOPPING
- chocolate syrup
- semi-sweet mini chocolate chips
- whatever sounds good to you(i.e. peanuts, coconut, etc.)