Easy Creamy Spinach Chicken
A fine dining experience doesn't have to be hard to achieve! Easy Creamy Spinach Chicken makes things... well, easy! The chicken is tender and savory, braised in a creamy, tangy, and mushroom-infused...
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Cooking tools:
- Instant-read thermometer
- Pie dish
- Whisk
- Skillet
- Wooden spoon
- Plate
- Aluminum foil
- Stove
- Measuring spoon
Ingredients
- 1/4 cup all-purpose flour
- 1 tablespoon kosher salt, plus more, to taste
- freshly ground black pepper, to taste
- 4 (6-ounce) chicken breasts, boneless and skinless
- 4 tablespoons vegetable oil, divided
- 1 (8-ounce) container sliced mushrooms
- 2 cloves garlic, minced
- 4 ounces cream cheese, cut into chunks
- 1 cup half-and-half
- 1 (10-ounce) package baby spinach
- egg noodles, optional, to taste, cooked and warm, for serving
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