One Pot Pasta Bolognese | Recipe Cart | Recipe Cart

Ingredients

• 4 slices bacon, chopped
• 1 medium onion, finely chopped
• 1 stalk celery, finely chopped
• 4 cloves garlic, minced
• Kosher salt and black pepper, to taste
• 1/4 teaspoon red chili flakes, plus more to taste
• 1.5 lb ground chuck
• 1/4 cup tomato paste
• 28 ounces crushed tomatoes
• 3 cups reduced sodium chicken stock (or 2 cups chicken stock and 1 cup wine)
• 4 sprigs thyme
• 1 pound tagliatelle or spaghetti
• 1/4 cup milk
• 1/2 cup shredded Parmesan cheese
• 1/4 cup thinly sliced fresh basil leaves