Roasted Brussels Sprouts with Bacon - DineDishDigest
Deliciously crispy roasted Brussels sprouts with smoky bacon, perfect as a paleo-friendly side dish. Easy to make in just 40 minutes.
Ingredients
- 500 Brussels g sprouts, trimmed and halved
- 200 bacon, 200g cut into 1-inch pieces
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 teaspoon sea salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon smoked paprika
- 1 tablespoon balsamic vinegar
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