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Pork Tenderloin Diane - Upper Arlington Public Library

Pork Tenderloin Diane - Upper Arlington Public Library

www.ualibrary.org

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Ingredients

  • 1 pork tenderloin (about 1 lb)
  • 1 tablespoon lemon pepper
  • 2 tablespoon butter (or margarine)
  • 2 tablespoon lemon juice
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon Dijon mustard
  • 1 tablespoon parsley

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