Anyday Potato Caesar Salad | Canadian Goodness
An easy 3-step recipe for a zingy dressing that replaces mayonnaise with cream and yogurt to boost the calcium and vitamins.
Ingredients
- 2 lbs (1 Kg) small new potatoes
- A pinch of salt
- 1/4 cup (60 mL) freshly grated Canadian Parmesan cheese
- 4 slices bacon cooked crisp and crumbled (optional)
- 10 oz (284 g) 1 bag torn romaine lettuce
- Dressing
- 1 cup (250 mL) 10 % cream
- 2 garlic cloves
- 2 tbsp (30 mL) Dijon mustard
- Salt and pepper to taste
- 1/4 cup (60 mL) freshly squeezed lemon juice
- 1/4 cup (60 mL) plain yogurt
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