Mexican Noodle Soup Recipe | Samsung Food App

Name: Mexican Noodle Soup Recipe | Samsung Food App
Total time: 35 min
Ingredients: 1-2 tablespoons olive oil; 1 onion- diced; 4 garlic cloves- rough chopped; 1 – 1 1/4 lbs. chicken breast diced into small cubes (or sub 14-ounce can chickpeas, drained); 1 teaspoon salt, more to taste; 2 teaspoons cumin; 2 teaspoons chili powder; 2 teaspoons coriander; 2 teaspoons dried Mexican oregano (or a couple bay leaves); ⅛ – ¼ teaspoons chipotle powder or cayenne, or to taste; 1 tomato – diced; 1 small can diced green chilies (optional); 4 cups chicken stock; 4 cups water; 4-6 ounces dry linguini noodles (or pasta, or gluten-free or rice noodles- see notes); Juice of one lime; Garnish with avocado slices, sour cream, fresh cilantro, scallions and lime; Optional: feel free to add chopped veggies ( carrot, celery, bell pepper, etc)

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This Mexican Noodle Soup recipe is full of all the flavorful Mexican spices we love and couldn't be any easier! Make it with chicken, or for a vegan version use chickpeas! A quick, healthy, one-pot...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.samsungfood.com.

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Ingredients

1-2 tablespoons olive oil
1 onion- diced
4 garlic cloves- rough chopped
1 – 1 1/4 lbs. chicken breast diced into small cubes (or sub 14-ounce can chickpeas, drained)
1 teaspoon salt, more to taste
2 teaspoons cumin
2 teaspoons chili powder
2 teaspoons coriander
2 teaspoons dried Mexican oregano (or a couple bay leaves)
⅛ – ¼ teaspoons chipotle powder or cayenne, or to taste
1 tomato – diced
1 small can diced green chilies (optional)
4 cups chicken stock
4 cups water
4-6 ounces dry linguini noodles (or pasta, or gluten-free or rice noodles- see notes)
Juice of one lime
Garnish with avocado slices, sour cream, fresh cilantro, scallions and lime
Optional: feel free to add chopped veggies ( carrot, celery, bell pepper, etc)