Easy 30-Minute Chicken Piccata Recipe - Recipes by Clare

Ingredients

• 1 pound chicken breasts, halved horizontally and pounded thin
• 1 teaspoon lemon pepper seasoning or lemon zest
• ¼ teaspoon salt
• ¼ cup all-purpose flour
• 6 tablespoons butter, divided
• 2 tablespoons olive oil, divided
• 2 teaspoons minced garlic
• 2 tablespoons all-purpose flour
• 1 cup chicken stock
• ¼ cup dry white wine
• 2 tablespoons lemon juice
• 3 tablespoons capers, brined and rinsed
• 2 tablespoons fresh parsley, chopped