Bojangles buttermilk biscuits (copycat) | Printable Recipe
Buttermilk biscuits that use vegetable shortening instead of butter. These are meant to be as similar as possible to Bojangles biscuits.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at boundedbybuns.com.
Cooking tools:
- Mixing bowl
- Whisk
- Fork
- Pastry cutter
- Freezer
- Refrigerator
- Oven
- Spoon
- Rolling pin
- Cookie cutter
- Parchment paper
- Silicone baking mat
- Baking sheet
- Pastry brush
Ingredients
- 300 grams self-rising flour (2.5 cups)
- 16 grams powdered sugar (2 tablespoons)
- 3 grams salt (1/2 teaspoon)
- 3 grams baking soda (1/2 teaspoon - optional)
- 96 grams vegetable shortening (1/2 cup)
- 224 grams buttermilk (1 cup)
- 2 tablespoons melted butter, for topping
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