Bold Bison and Kale Stew | Chef Brainy - Chef Brainy
This hearty stew is a celebration of bold flavors and tender bison, slow-cooked to perfection with nutritious kale. It's a fiery and flavorful creation that's sure to impress your guests!
Ingredients
- 2 pounds of bison, cubed
- 4 cups of kale, chopped
- 1 cup of flour
- 4 cups of beef or vegetable broth
- 1 onion, diced
- 4 cloves of garlic, minced
- 2 carrots, sliced
- 2 celery stalks, chopped
- 1 teaspoon of paprika
- 1 teaspoon of cumin
- Salt and pepper to taste
- Olive oil
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