Pickled Fish Recipe - Simple Chinese Food

Name: Pickled Fish Recipe - Simple Chinese Food
Ingredients: 1 piece carp; 1 package Sauerkraut; A bag Wild Sansho; 5ml Cooking Wine; 5 Dried chili; 2 pieces Shallots; 3g pepper; 1 egg; 3g Raw starch; 2 pcs Aniseed; Some oil; Some salt; 10g MSG; 5g Sugar; 10ml Very delicious; A petal garlic; A paragraph Green onions; piece ginger

simplechinesefood.com

A must-order dish in Sichuan restaurant, as long as you master the mystery. If you make it at home, you can also make the taste of ecstasy!

Keywords

Pickled Fish

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at simplechinesefood.com.

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