Tangy BBQ Sandwiches

Name: Tangy BBQ Sandwiches
Ingredients: 1 beef Cross Rib Roast, Chuck Arm Roast or Chuck Shoulder Roast (about 2-1/2 pounds); 2 teaspoons olive oil; 1 can (14-1/2 ounces) beef broth; 2 tablespoons minced garlic; 1-1/2 cups barbecue sauce; 6 Kaiser rolls, split

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Try this recipe using barbecue sauce and garlic for a tangy spin on shredded beef Cross Rib Roast. Kids and parents are bound to love this meal.

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Ingredients

1 beef Cross Rib Roast, Chuck Arm Roast or Chuck Shoulder Roast (about 2-1/2 pounds)
2 teaspoons olive oil
1 can (14-1/2 ounces) beef broth
2 tablespoons minced garlic
1-1/2 cups barbecue sauce
6 Kaiser rolls, split