BBQ Beef Sandwich Recipe | Reynolds Brands

Ingredients

• 1 large onion, sliced
• 3 to 3 1/2 lb chuck or bottom round beef roast
• 1 tablespoon each garlic powder and onion powder (optional)
• 1/2 cup barbecue sauce
• 1/2 cup zesty steak sauce
• 2 tablespoons Worcestershire sauce
• 10 to 12 sandwich buns
• Sliced red onion, Cole slaw, dill pickles and carrot sticks (optional)
• Reynolds® Slow Cooker Liner