Grilled Pineapple Salsa - Dizzy Pig Craft Seasonings
This grilled pineapple salsa is a smoky-sweet meets heat tropical-tasting salsa that's great for piling onto jerk chicken or topping salads.
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Cooking tools:
- Grill
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Tongs
Ingredients
- 1 pineapple, cored
- 1 Tbsp finely diced red onion (or to taste)
- 1 bunch cilantro
- 2 fresh jalapeños
- 2 fresh poblano peppers
- Dizzy Pig Jamaican Firewalk seasoning
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