Creamy Shrimp Penne

Creamy Shrimp Penne

www.alaskananayclub.com

Al dente penne tossed in creamy tomato sauce with freshly-cooked shrimps! Delicioso!

View full recipe on www.alaskananayclub.com

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Fine-mesh sieve
  • Pot
  • Saucepan
  • Spoon
  • Stove

Ingredients

  • 250 grams Penne pasta
  • 2 tbsp Butter
  • 2 tbsp Garlic, minced
  • 3 tbsp Onions, chopped
  • 300 grams Shrimp, peeled and deveined
  • 2 cups Tomatoes, crushed or diced
  • 1 1/2 cups Alaska Créma All-Purpose Cream
  • 250mL
  • Salt
  • ground black pepper
  • 1/4 bundle Fresh basil leaves, torn into small pieces
  • 1/2 cup Kesong puti, cubed

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