How to make Crispy Gnocchi With Mushrooms & Arugula Recipe
Crispy Gnocchi with Mushrooms & Arugula is a delicious and satisfying vegetarian dish. The gnocchi is pan-fried until golden and crispy, then tossed with sautéed mushrooms, garlic, and arugula. The...
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- Crispy Gnocchi With Mushrooms & Arugula Recipe
- How to cook Crispy Gnocchi With Mushrooms & Arugula Recipe
- Ingredients of Crispy Gnocchi With Mushrooms & Arugula Recipe
- Instructions for Crispy Gnocchi With Mushrooms & Arugula Recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slurrp.com.
Ingredients
- 1/2 pound Gnocchi
- 1 tablespoon Oil
- 4 ounces Mushrooms, Sliced
- 1 clove Cloves Garlic, Minced
- 1 cup Arugula
- As required Salt And Pepper To Taste
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