Cauliflower Fritters with Lemony Mayo - Dinner With Julie

Ingredients

• 1 small cauliflower, cut into florets
• 1 1/2 cups beer (I used Wild Rose Velvet Fog)
• 2 cups all-purpose flour
• Salt
• 1/2 cup mayonnaise
• finely grated zest and juice of a lemon (or to taste)
• 1 garlic clove, finely crushed
• 1 tsp. grainy mustard
• salt and pepper, to taste